252K830 Indian vegan cookery workshop with Neetu Suresh - new recipes

Status
Beginn	Di., 21.10.2025, 17:30 - 21:30 Uhr
Kursgebühr	49,00 €
Dauer	1 Termin
Kursleitung	Neetu Suresh
Bitte mitbringen	Geschirrtuch, Behälter für Kostproben, Schürze, scharfes Messer, Schneidebrett, Getränk

Vegan Indian food features many delicious plant-based dishes, often served with bread. They use lots of spices and ingredients like lentils, vegetables, and rice. These dishes have different flavours and are enjoyed by vegans and other food lovers. We will try some new interesting recipes. This cookery workshop is in English language.
Gebühr inkl. 20€ Lebensmittelkosten. Anmeldeschluss: Di.,14.10.2025, 10.00 Uhr